Classic ENTRÉES
Includes
choice of soup or salad, pasta or potato, bread
Add
a spec
Filet Mignon ~ 8 oz. beef tenderloin grilled to your
liking, served on a bed of freshly sautéed seasoned spinach,
topped with onion rings
20.95
New ~
Balsamic Bleu ~ topped with crumble bleu, drizzled
with balsamic glaze reduction
and served over
a bed of caramelized onions 2.00
AuPoivre ~ peppercorn crusted steak, pan seared and topped
with a
brandy mushroom cream sauce 2.50
Char Broiled Chop Sirloin ~ Cooked to order topped with sliced mushrooms and demi-glaze
13.95
New ~ B.B.Q. Baby Back Ribs ~ A sizzling slab of Baby Back Ribs grilled and basted
with our tangy B.B.Q.
sauce
B.B.Q.
Chicken Breast only 4.25
1 Slab 13.95 2
Slab 17.95 3 Slab 22.95
Char Broiled Pork Chops ~ A pair of 7
oz. char broiled center
cut pork chops, served with applesauce 16.45
Single Pork Chops ~ 13.45
Liver ~ Pan seared
beef liver served with your choice of sautéed onions or bacon 12.95
Both sautéed onions and bacon 13.95
Meat Temperatures:
Rare: Cool, Red Center, Medium Rare: Warm, Red Center, Medium: Warm, Pink
Center,
Medium Well: Hot, Barley Pink Center, Well: Cooked Throughout, No Pink
~ Montreal Grilled Seasoning or Jack Daniel’s
Sauce available with any Entrée .75
~ Saturday Night
Feature ~
Fresh, Slow-Roasted
Prime Rib
Available grilled or grilled Cajun style
Prime Rib for Two Petite Cut ~ Fresh, slow roasted Prime Rib 31.95
Petite Cut
16.45
Full Cut
19.95
King Cut 22.95